Easy Tacos

We love Mexican food,This is quick and easy to make and they use almost all the same ingredients which we use in Indian Cooking so always everything is ready to make Mexican food at home.

Last week I had some leftover Kidney beans so i decided to make tacos out of it ,i used tortilla in place of taco shells because i had tortilla in hand.It was very easy and delicious. The main thing is that use lots of tomatoes and it will taste good.

Ingredients-(For 2 servings)

Corn tortillas -4
Onion - 1 small (finely chopped)
tomato-1 big (finely chopped)
kidney beans -about 1/2 cup (soaked and boiled)(can use canned one too)
Corn kennels -about 1/4 cup (boiled)
Taco seasoning mix- 1 pack
Mozzarella cheese- for garnishing
Spring onion -for garnishing (finely chopped)
Cilantro- (finely chopped)
Little oil
Salt to taste

Few Nacho Chips and salsa on side.

Method-

1-Heat oil in pan add onion and salt ,saute for sometime.


2-Add half tomato and saute for some more time.


3-Add boiled kidney beans ,corn and entire pack of taco seasoning saute and turn off the heat.


4-Heat Tawa and palce one tortilla and flip it over after 30 seconds.


5-Arrange all tortilla into serving plate(as in the picture) and place kidney beans and corn mixture on it ,top it with chopped tomato,spring onion,cilantro,cheese and salsa.


6-Serve it hot with some chips and salsa on side.


NOTE- You can get taco seasoning mix in any Mexican or American grocery stores easily.