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Thursday, March 19, 2015

Healthy Honey Roasted Almonds


                              Honey Roasted Almonds

         I am Nuts about the 'nuts',ya I like them in each and every thing whatever way  I can think of cooking and having them.I usually add nuts in almost everything as curries,snacks,desserts of course,sweets,muesli,granola,cakes,salads or even in breads and there are so many other things which I could not remember right now for sure....

         These Honey roasted almonds should come with a Warning !They are very addicting.....If they are there in your house ,you can't just have enough of them.And ya who does not like roasted nuts.These almonds are perfect for anytime snacking and healthy too.Basically you can honey roast any nuts and they tastes yummy ,be it walnut,cashew nut,pecans or even peanuts.only the roasting time will varies depending on the nuts which you are going to make.They smell amazing and tastes so good as they smell.

         These are perfect for those office hunger pangs which comes between before lunch or before leaving the office in the evening ,just munch on it.These are also a good option for children snacks box who does not like to eat plain nut ,they will surely munch on these sweeties....and yes they are healthy too,much better from what  we get from the stores.

Honey Roasted Almonds


2 cups Almonds
1/3 cup  honey
1 tsp sea salt


  • Preheat the oven to 375 degrees. 
  • Place the almonds in a bowl. 
  • Warm the honey just so it liquid and pour it over the almonds. 
  • Mix well so that all the almonds are covered well. 
  • Spread the almond/honey mixture onto a parchment lined baking pan. 
  • Sprinkle sea salt over the top. 
  • Bake for around 15-25 minutes shaking the almonds every few minutes to prevent burning one side.  That is it.  

  • Let them cool in baking pan and then munch on these.



    Almonds can be roast before adding in the honey as well for 5 minutes or untill fragrant.
    For spicy nut you can add cayenne pepper,black pepper,cloves power or little bit of nutmeg powder.for more variation can add cinnamon or even cardamon powder in the honey. 

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