Ingredients
Thin Spaghetti- 1/2 pack (1lbs pack)
Red onion- 1 medium size
tomato - 1 medium size
tomato Ketchup-2 tbsp
soy sauce - 1 tbsp
Balsamic Vinegar -1/4 tsp
black pepper powder
oil-2tbsp
salt to taste
Method-
1-Cook spaghetti according to package directions .(usually boil 9-10 minutes in boiling water with salt and oil)
2-Chop onion and tomato lengthwise,keep aside.
3-Heat oil in a pan add chopped onion and saute for sometime ,then add tomato and saute a little bit more.
4-Add cooked spaghetti pasta ,soy sauce ,black pepper,tomato ketchup,balsamic vinegar and salt,saute and serve hot.......see how easy it is.....enjoy...
1 comment:
Yummm!!!drooling here..
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