Ingredients --
Mango Puree - 1/2 cup (sweetened)
Milk powder- 1/4 cup
Coconut Shreds -1/2 cup (I used frozen)
Sugar - 4 tbsp (according to taste)
Cardamom Powder- 1/2 tbsp
Almond - 6-7 (halves for garnishing)
Method--
1-Mix Mango Puree and milk powder in a big microwave safe bowl and microwave it for 2 minutes.
2-Stir and microwave it for 1-2 more minutes.
3-Now add thawed coconut shreds in it and microwave it till thick (about 6-8 minutes) ,keep stirring after every 2 minutes.
4-Now add sugar mix and microwave it for 2 more minutes.
5- Add cardamom powder and microwave it for 1 minute .
6-Grease a plate with little butter or ghee .
7-Pour the mix in greased plate to set for about 1 hour at least.
8-Cut it in square or diamond shape and garnish with almonds halves for each piece.
5 comments:
mango burfi looks really delicious n perfect ...love this microwave version ...bookmarked ...thanks for sharing dear ...happy friendship day richa
Satya
http://www.superyummyrecipes.com
Wow, that looks great and lovely and quick too :)
Looks yummy Richa....mango burfi is new for me
Looks delicious. Will try it out
i just tried this recipe and it works. i would suggest to put it in the microwave for 1 min beside 2 min. that way you can avoid mess.
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