Thursday, June 24, 2010
Blackberry & Raspberry Muffins
1/4 cup butter
1/2 cup sugar
1 1/2 cups all purpose flour, divided
1 1/2 tsp baking powder
1/4 tsp salt
1 pinch of baking soda
11/2 cup milk
1 cup blackberries and raspberries mixed
1-In a large bowl cream butter with sugar and egg.
2-Reserve 2 tbsp flour and combine remaining with baking soda,salt and baking powder add milk and vanilla and mix.
3-Preheat the oven at 400 degree f.
4-Now add the milk and flour mixture into creamy butter and sugar mixute,mix it well.
5-Sprinkle remaining flour (2 tbsp) on berries and mix them lightly.
6-Fold berries into muffin mixture gently.
7-Grease muffin pan or use liners .(i used liners)
8-Fill each muffin cup 3/4 and sprikle some nuts (cashew nut,almond,raisins,pistachio etc) as garnish (i used raisins).
9-Bake 20-25 minutes until done ,keep checking every 5 minutes.
10-Remove from oven and let them cool on cooling rack and enjoy.